On bank holiday monday we went for a ‘Wild Food Walk’. This was organised by a group that we are part of called Buck the Trend (BTT) that is aiming to get people to think about living more kindly on the earth, looking at alternative energy, transport, cutting costs and food related things. This has included looking for some land, talking with people from different groups about how they have accquired land for planting, meeting with people doing fantastic and amazing things in terms of living more simply and small holding and now eating from the hedgerows.
The walk was led by Fiona Campbell who largely feeds her family from the wild. We were encouraged to try things and were also shown poisonous plants which should not be tried at all. We came back with a basket of goodies which formed our dinner for the evening – and with some BBQ meat (foraged from the butcher) and a little light dressing it was lovely. We have said we would collect more food this way, as yet we haven’t made time, but I look forward to another salad sometime soon.
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- Mr H picks shoots and leaves!
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- Browsing the ’supermarket shelves’
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- Fiona introduces the group to the larder